Today on Episode 9 we’re talking about Growing Premium Corn with Huma Gro® Products. Our guests include Mr. Lyndon Smith, President and CEO of Bio Huma Netics, Inc.—the maker of Huma Gro®, Fertilgold® Organics, Mesa Verde Humates, and several other product lines—and Mr. Jason Garcia, Florida Sales Manager and Agronomist for Bio Huma Netics, Inc. Growing corn is quite a complicated topic, so in this podcast we walk through the typical growth cycle of corn and discuss the nutrients that are needed at each stage. We also discuss products that you might need because of common deficiencies or pests and products that you might want to add in order to achieve premium quality for your crop. We review the needs of both grain corn and sweet corn and discuss nutritional needs differences between the two.
Products Discussed
Micro Carbon Technology®, 44 Mag®, Activol®, Breakout®, Calcium, Cobalt, Copper, Crop-Gard®, D-Fend®, Fertil Humus®, Fertil Soil®, Fertilgold® XT, Fulvi Pro®, Golden Pro®, Huma Burst® 1–3 mm, Huma Burst® K Hume®, Huma Pro®, Jackpot®, Lucky 7®, Max Pak®, Molybdenum, Promax®, Proud 3®, Pur Cal®, Sulfur, Start-L™, Super Nitro®, Super Phos®, Super Potassium®, Vitol®, X-Tend®, Z-Max®, Zap®
Other Resources
Book mentioned during the podcast: For the Love of Soil, by Nicole Masters.
Related Posts
This Week In Ag #89
Scary season is upon us. This week our doorsteps will be invaded by legions of mini goblins. Their biggest fear is receiving candy corn in their baskets. But what about farmers? What’s scaring them this Halloween?
This Week in Ag #85
We’re now five weeks away from a national election. The economy, crime, securing the border and foreign policy are top issues for most voters. But what about farmers? For answers, just look at what they value most: family.
Video: Earth Day, 2021
Over 50 years ago, on April 22, 1970, 20 million Americans took to the streets to protest environmental destruction and to celebrate the wonders of Planet Earth. The basic message was that we had to find new ways to live our lives, raise our food, and conduct our businesses that were environmentally friendly and sustainable—that...