Today on Episode 9 we’re talking about Growing Premium Corn with Huma Gro® Products. Our guests include Mr. Lyndon Smith, President and CEO of Bio Huma Netics, Inc.—the maker of Huma Gro®, Fertilgold® Organics, Mesa Verde Humates, and several other product lines—and Mr. Jason Garcia, Florida Sales Manager and Agronomist for Bio Huma Netics, Inc. Growing corn is quite a complicated topic, so in this podcast we walk through the typical growth cycle of corn and discuss the nutrients that are needed at each stage. We also discuss products that you might need because of common deficiencies or pests and products that you might want to add in order to achieve premium quality for your crop. We review the needs of both grain corn and sweet corn and discuss nutritional needs differences between the two.
Products Discussed
Micro Carbon Technology®, 44 Mag®, Activol®, Breakout®, Calcium, Cobalt, Copper, Crop-Gard®, D-Fend®, Fertil Humus®, Fertil Soil®, Fertilgold® XT, Fulvi Pro®, Golden Pro®, Huma Burst® 1–3 mm, Huma Burst® K Hume®, Huma Pro®, Jackpot®, Lucky 7®, Max Pak®, Molybdenum, Promax®, Proud 3®, Pur Cal®, Sulfur, Start-L™, Super Nitro®, Super Phos®, Super Potassium®, Vitol®, X-Tend®, Z-Max®, Zap®
Other Resources
Book mentioned during the podcast: For the Love of Soil, by Nicole Masters.
Related Posts
This Week in Ag #40
I’ll never forget the sage words an old farmer told me when I announced my intention to start farming in the late 1990s. I explained that I was not leaving my marketing job and that I was also doing a fair amount of freelance consulting work. He told me, “It’s funny how many other jobs you need
California Rescues Orchards, But Leaves Vineyards Holding the Vine
By Nick Cardona Feast or famine. There doesn’t seem to be any in-between for many California growers. For the past 6 years, northern and central California have been experiencing severe drought conditions. The drought had become so extreme that the government began regulating the water available to farmers and growers throughout the state. These regulations
This Week in Ag #62
Last week my wife and I frequented a rather posh coffee shop in Gilbert, AZ. I was wearing my “God Made a Farmer” t-shirt, likely not common attire for such a place. Yet the number of compliments I received about it was astounding. The well-to-do clientele ranged from fancy-iced-coffee-drinking twenty somethings to retired couples. But the tenor
