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Huma Gro® Successes on Stone Fruits | Adana, Turkey
Bülent Özekici interviews Mehmet Haşim Şimşek—a farmer, consultant, and agronomist in southern Turkey—on his experience with using Huma Gro® products on stone fruits, especially in the areas of mitigating cold and heat stress and achieving
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Increase Root Growth and Harvest: VITOL® on Rice in Costa Rica – Adolfo Meneses
Farmers promote root growth and increase harvest with Human Gro® Vitol®. Adolfo Meneses discusses VITOL®, a high performance agricultural biostimulant that improves plant root development, encourages plant growth and increases crop yields at harvest. Adolfo
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Improve Flowering, Size, Crop Quality and Yield with Vitol®
Stories from the Mid-South: Improve flowering, budding, fruit-set, fruit size, and maturity, resulting in improved crop quality and increased crop yields with plant nutrition optimizer Vitol®. Farmers from Mid-South United States discuss their experiences using
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Related Case Studies
Huma® Ultra-Precision™ Blend Plus Root Dip Increases Strawberry Yields 30%
Objective The purpose of this research project was to evaluate how a special blend of fertilizer solution and a root dip made of Huma® products with Micro Carbon Technology® affect strawberry yield when compared with a control program of grower’s standard fertilizer and a competitor root dip product. Materials & Methods Strawberry cultivar San Andreas...
Huma® Fertilizer Products Increase Cucumber Yields at ROI of 113%
Objective The purpose of this research project was to evaluate how Huma® liquid fertilizer products with Micro Carbon Technology® affect cucumber yield when compared with a control program of grower’s standard fertilizer. Materials & Methods This study was conducted at the Southeast Ag Research facilities in Chula, Ga. The experiment was conducted with four replicates....
Huma® Program Increases Marketable Strawberry Yields 19%, With an ROI > $5,000/acre
Objective This field trial assessed the effects of an additional 8 foliar applications of Huma® products throughout the growing season on the yield of Monterey strawberries when compared with the grower’s standard crop nutrition program. Materials & Methods This trial was set up in a complete randomized-block design conducted during the growing season of April...
Related Blog Posts
This Week in Ag #64
My #Plant24 corn went in the ground on May 1, and it was up in just five days. We planted in ideal conditions: soil temperature was 76 degrees, and while the surface was dry, the seeds were placed two inches deep in moist soil. We’ve had nearly 1.5” of rain since. Preplant broadcast applications included our Supers...
This Week in Ag #45
“Life.” That was my response when asked “What does soil health mean?” during an interview on The Big Show with WHO Radio last week. Whether it’s accelerating populations of soil microbes and worms, creating diverse biological communities or building biomass and aggregates, healthy soils are full of life. The trick is to stimulate and maintain biology in...
This Week in Ag #7
For most farmers, April means the start of planting season. It’s a lot like opening day for a baseball team: heavy planning, great excitement and anticipation, lots of optimism and more than a few watch outs. So when exactly do farmers start planting? While they all have a plan, Mother Nature usually has the final say. There is...