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Related Case Studies
Huma® Improves Alfalfa Soil Biology In the Southwest
Background Industrial agriculture can degrade soil quality for crops by altering the total living microbial biomass of soil. Many practices and beneficial ag products have been introduced to the market to improve soil quality. Some of these products are humic substance-based products. Objective The objective of this trial was to evaluate the efficacy of applying
Recoverable Sugar of Sugar Beets Yield Increased Using Huma® Program, Year 2
Objective This field trial was conducted to observe effectiveness of additional preharvest applications of Huma® products on recoverable sugar of sugar beets and return on investment. Materials & Methods This trial on sugar beet (Beta vulgais vulg. altissima) was conducted in Homedale, Idaho. The crop was seeded on April 18 and was harvested on October
Promax® Controls Nematodes for English Boxwood Ornamental Plants
Objective This two-year trial aimed to assess the suppression effects of Promax® and 2 types of beneficial nematode treatments (S. feltiae and S. riobrave) versus a control on plant-parasitic nematodes (Stunt, Lance, Ring, and Spiral) for English Boxwood (Buxus sempervirens L. var. suffruticosa) ornamental plants. Materials & Methods Each experimental unit consisted of 2 English
Related Blog Posts
Fred Nichols’ Insights on Microbiome and the Biologicals Boom
Recently, CropLife interviewed several industry experts, including Huma’s Chief Marketing and Chief Sales Officer, Fred Nichols, to discuss the rapid growth of biological products in agriculture, including biostimulants, biopesticides, and biofertilizers. Fred answered important questions about the microbiome’s role in soil health, industry’s understanding of it, and the new innovations being developed for sustainable farming.
Earth Day: “It’s Getting Better All the Time”
Celebrating Earth Day every April 22 is a great time to pause and reflect: How are we, today, treating the environment and the plants, animals, and people who live in it? What have we accomplished in the past year that makes our planet a better, more sustainable place to live and raise our families? What are our goals for future improvement?
This Week in Ag #31
#Harvest23 is here! If all goes well, I should be harvesting my corn plot this week. The beginning of fall brings excitement and optimism to the farm. But this year, those feelings appear tempered. Farmer sentiment dropped 8 points last month (according to the Purdue Ag Economy Barometer) as producers shared a dimming view of
