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X-Tend® B With Micro Carbon Technology® Improves Barley Yield and Net Income: Year 3
Background Enhanced Efficiency Fertilizer (EEF) additives can improve crop production. Humates have been shown to improve crop yield. The Huma® EEF additive X-Tend® B is a concentrated Micro Carbon Technology® product derived from humates with high levels of organic acids and nutrients that is formulated to be blended in liquid fertilizers or to be impregnated
Huma Liquid Products on Nebraska Corn
Background: Huma's Micro Carbon Technology based products (Fertil Soil®, Super Phos®, and Vitol®) have been shown to improve germination, plant health and vigor, increase phosphorus availability, and improve farming sustainability and regeneratively. Objectives: The aim of this study was to assess the effect of feeding the soil, roots, and the plant itself with Fertil Soil®,
Humic Products Increase Soybean Yield In Iowa
Background Scientific research shows humic and fulvic acids can have a biostimulant effect on plant root growth and mass, nutrient availability and uptake, and crop yield and quality. Objective The objective of this study was to compare and contrast the immediate effects that three types of humic products from Huma®, Inc., have on soybean yield.
Related Blog Posts
From the Field: Exploring the Impact of Biostimulants in Asia
Last June, I had the privilege of visiting parts of Asia to attend a conference hosted by one of our distributors. The event brought together ag experts, farmers, and researchers from different parts of the world to discuss the future of farming. I was excited to collaborate with them all and little did I know,
Arizona Agribusiness Roundtable
We at BHN/Huma Gro® were very pleased to be a sponsor for the Arizona Agribusiness Roundtable on December 4 at the PERA Club in Tempe. This year’s roundtable was titled, “A National Perspective on Agriculture: The Farm Bill and You.” The Agribusiness Roundtable is a collaborative effort by the Arizona Department of Agriculture and the
This Week in Ag #9
Regenerative agriculture is not some passing fad. It’s now a movement. And it’s here to stay. How can we be sure? Just look at who’s driving it. Unlike well-intentioned predecessors, such as LISA (Low Input Sustainable Agriculture), regen ag has a financial benefactor: food companies. From lofty goals articulated by their CEOs to multi-million-dollar investments, consumer




