PROMAX®
Benefits of Use:
- Inhibits nematode activity
- Provides excellent control of fungal diseases in soils
- Activates natural defense mechanisms in plants
- Safe for crops, humans, and the environment
- Fungicidal effect against all types of fungal spores
- Product’s natural chemistry has no documented cross-resistance
- Cost-effective performance
- Fast-acting upon contact
- Restricted Entry Interval (REI): 0 days
- Pre-Harvest Interval (PHI): 0 days
FAQs
Related Videos
Huma Crop Protection
Are pests eating up your profits? Do you need crop protection that is as safe as it is effective? Soil-applied Promax and foliar-applied Proud 3 are highly effective zero-residue products with not buffer zero
Learn More
Huma Promax: Crop Protection Product
A soil fungicide and nematicide that eliminates pests and soil-borne disease naturally. OMRI-listed organic pesticide is soil applied to kill soil pathogens and nematodes on contact. Zero residue, no buffer zone, and no re-entry
Learn More
Chili Farmer Performs Field Trials with Organic Pesticide
Chili Farmer Chip Spear of Luna County New Mexico runs field trials using Huma Gro Promax biopesticide. OMRI-listed Promax effectively treats nematodes and soil disease and is safe enough to use throughout the growing season,
Learn More
Related Products
BORON
Huma's BORON is carbon-complexed with Micro Carbon Technology®, ensures efficient and effective uptake of boron, which is required for cell...
ENCAPSALT®
ENCAPSALT® combines nutrients with surfactants based in a Micro Carbon Technology® base that helps diminish salt stress in the root...
SUPER NITRO
SUPER NITRO®, carbon-complexed with Micro Carbon Technology®, is a nitrogen source that can be foliar-applied, according to label directions, without...
Related Case Studies
Huma® Promax® and Zap® Decrease Charcoal Rot in Florida Strawberry, With Increased Yield and ROI of 10:1
Background Charcoal rot, caused by the soil-borne pathogen Macrophomina phaseolina, can be a significant threat to strawberry production. Two Huma® products, Promax® and Zap®, had previously been shown to be successful in managing soil-borne diseases in strawberries. Objectives The primary objectives of this study were to assess the efficacy of Promax® and Zap® in reducing
Huma® Ultra-Precision™ Blend Plus Root Dip Increases Strawberry Yields 30%
Objective The purpose of this research project was to evaluate how a special blend of fertilizer solution and a root dip made of Huma® products with Micro Carbon Technology® affect strawberry yield when compared with a control program of grower’s standard fertilizer and a competitor root dip product. Materials & Methods Strawberry cultivar San Andreas
Huma® Nutrient and Fumigation Replacement Program Increases Strawberry Yields
Objective This field trial assessed the effects on strawberry yields of replacing field fumigation with periodic applications of Huma® Promax® and Zap® and replacing a grower’s standard fertilizer program with irrigation-applied Ultra-Precision™ blended liquid Huma® crop nutrition products. Materials & Methods This trial was conducted in Arroyo Grande, Calif., using Portola strawberries planted in 40’
Related Blog Posts
March 22 Is National Agriculture Day
National Agriculture Day is celebrated on March 22. This 49th anniversary of National Ag Day is being celebrated in classrooms and communities across the country with a 2022 theme of “Growing a Climate for Tomorrow.” In a virtual Ag Day event, the Agriculture Council of America (ACA) will bring approximately 100 college students to Washington
This Week in Ag #67
Last week, I had the honor of helping my Native American friends from the Zia Pueblo in New Mexico plant corn on their tribal land. Every farm has its limiting factors, and for the Zia Pueblo the most prevalent is water. While I’m doing furrow irrigation on my Tennessee farm to utilize and manage our
#FarmersMarketWeek: The Shortest Distance to Better Eating
#NationalFarmersMarketWeek: The Shortest Distance to Better Eating What is food really grown for: nutrition, taste, or just to survive a long supply chain? The truth may surprise you. This National Farmers Market Week, we explore why much of our food is grown to be shipped, not savored, and how local farmers' markets offer a fresh, flavorful, and community-powered alternative.
