Comol™
Benefits of Use:
- May be applied with Huma® Vitol® for a foliar nutrient balance for most crops to overcome stresses caused by severe weather or herbicide and pesticide residues
- Produces coenzymes necessary to convert nitrogen to amino acids for protein synthesis
- Stimulates natural production of enzymes that are required in ascorbic acid synthesis
- Buffers excessive ethylene concentrations in plant tissue
- Essential for nitrogen fixation in legumes (nitrogenase)
Deficiency Symptoms—When to Apply:
- In young plants, stunted growth or yellowish green leaves; in older leaves, light green followed by yellowing, drying, or shedding; often with abundant anthocyanins in the veins; chlorosis of entire leaf
- Shoots short, thin, growth upright and spindly, flowering reduced
- Premature fruit drop of crop; slow fruit development, smaller fruit size or not sufficiently colored
- Poor root system
- Plant stress from weather or chemical residues
- Limited nodule-forming bacteria in legumes
FAQs
Related Products
Related Case Studies
Huma® Promax® and Zap® Decrease Charcoal Rot in Florida Strawberry, With Increased Yield and ROI of 10:1
Background Charcoal rot, caused by the soil-borne pathogen Macrophomina phaseolina, can be a significant threat to strawberry production. Two Huma® products, Promax® and Zap®, had previously been shown to be successful in managing soil-borne diseases in strawberries. Objectives The primary objectives of this study were to assess the efficacy of Promax® and Zap® in reducing
Recoverable Sugar of Sugar Beets Yield Increased Using Huma® Program – Year 1
Objective This field trial was conducted to observe effectiveness of additional preharvest applications of Huma® products on recoverable sugar of sugar beets and return on investment. Materials & Methods This trial on sugar beet (Beta vulgais vulg. altissima) was conducted in Homedale, Idaho. The crop was seeded on May 8 and was harvested on October
Biostimulant Effect of Humic Acids on Tomato Plants Under Nutritional Stress
Introduction In this study (originally published in Frontiers in Plant Science, May 2021, Vol. 12:660224), the biostimulant properties of a sedimentary shale ore-extracted humic acid (HA) were tested on Micro Tom tomato plants under increasing nutritional stress Materials & Methods A sedimentary lignite ore (Idaho), ground to pass a 1,000 µm sieve, was used as
Related Blog Posts
This Week in Ag #10
Football may be a game of inches, but farming is a business of fractional inches. Take planting. Seed placement is paramount to the success of a crop. Farmers spend lots of time calculating the optimum rate and depth to plant their seeds based on genetics, soil type, soil conditions, weather, management practices and the desired output
This Week in Ag #35
Last week I was a guest on the TopSoil Webinar series hosted by Mitchell Hora of Continuum Ag (you can check it out here). I mentioned how western growers seem further along in their regenerative agriculture journey. That’s largely driven by regional attitudes and the food companies, who have pledged to sell products grown using regen ag practices. This has motivated growers of crops such as potatoes, onions, apples, and blueberries to hasten their adoption. But in the Heartland, where commodity crops fill the landscape, these growers have lacked many of the market-driven economic incentives. Until now.
This Week in Ag #61
“Free seed can cost a lot of money.” That was dad’s less-than-tactful response to a seed salesman hoping to woo him with a special offer. Was dad exaggerating (as he was notoriously known to do)? Not in this case. Even using today’s financial standards – where seed costs have more than quadrupled in the 30 years







