OM 6 mm(-)
Benefits of Use:
- Variable granular size promotes even coverage/distribution of humic/fulvic acid for sustainable carbon benefit
- Long-term soil organic-matter building
- Increased water penetration
- Increased flocculation of clays
- Promotes conversion of fertilizer into plant-available food
- Increases soil nutrient mineralization
- Sustainable soil microbial activation
FAQs
Related Case Studies
Humic Products Increase Iowa Corn Yield
Background Scientific research shows humic and fulvic acids can have a biostimulant effect on plant root growth and mass, nutrient availability and uptake, and crop yield and quality. Objective The objective of this study was to compare and contrast the immediate effects that three types of humic products from Huma®, Inc. have on corn yield.
Huma® OM Liquid HA 16 With Micro Carbon Technology® Improves Spring Wheat Yield With 60% Increased ROI
Background Humic substances have been shown to improve crop yield. Solid and liquid forms of humic substances with high levels of organic acids can be produced by incorporating Micro Carbon Technology®. Some are suitable for conventional and others for organic farming. Huma® OM Liquid HA 16, OMRI-Listed for organic farming, is a liquid form of
Huma® OM 1-3 mm Organic Humates Improve Potato Yield by 9%, With 5:1 ROI
Background Scientific research shows that humic and fulvic acids are biostimulants—enhancing nutrient availability and uptake, improving plant root growth and mass, and impacting both crop yield and quality. Objective The focus of this study was to assess the effect of pre-plant application of a raw humic product on potato yield. Materials & Methods One week
Related Blog Posts
Research Report: Huma Gro® X-Tend® B Improves Barley Yield with a ROI of 38:1
In research conducted at the University of Idaho, Huma Gro® X-Tend® B, powered by Micro Carbon Technology® (MCT), has proven to improve barley yield. The boost in production led to a higher net gain per acre with a return on investment (ROI) of 38:1.
Q&A: Leveraging Biostimulants and Biofertilizers for Sustainable Growth
Fred Nichols, Chief Sales and Marketing Officer at Huma®, shared his perspective in a recent article on biostimulants and biofertilizers, published in CropLife and American Fruit Grower Magazine. In the article, Fred discusses the growing role of these products in sustainable agriculture, their benefits, and their impact on crop production. Below are the questions posed
JoVE Video Journal Publication: Quantification of Humic and Fulvic Acids
Dr. Richard T. Lamar and Dr. Hiarhi Monda of our Humic Research Laboratory, with assistance from analytical chemist Ryan Fountain, have published a methodology video in the biochemistry section of the peer-reviewed online video journal, JoVE. The video, Quantification of Humic and Fulvic Acids in Humate Ores, DOC, Humified Materials and Humic Substance-Containing Commercial Products,
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