What Determines a Farmer’s Crop Choice?
Ever wonder why farmers grow the crops they do? From soil type and climate to markets and processing plants, a wide range of factors influence what ends up in each field.
Ever wonder why farmers grow the crops they do? From soil type and climate to markets and processing plants, a wide range of factors influence what ends up in each field.
October is National Cooperative Month, a time to recognize the organizations that keep rural communities thriving. From providing essential services to marketing crops and supplying inputs, cooperatives embody the power of working together. Their member-owned model ensures that success is shared, making cooperation truly the foundation that grows communities.
Advances in crop genetics are transforming how farmers approach nutrient management. Improved seed resilience, higher yield potential, and changing plant behaviors mean that fertility programs must evolve too. As genetics drive progress across the farm, understanding how nutrition supports those genetics is key to maximizing productivity and sustainability
Phosphorus fertilizer prices are at record highs, but Huma Super Phos® offers a smarter solution. With Micro Carbon Technology®, Super Phos® delivers higher nutrient efficiency while saving growers up to 25% per pound of P₂O₅ compared to DAP or MAP.
Corn growers and specialty crop producers are facing mounting financial pressure as input costs soar and commodity prices drop. With farm aid ramping up and the DOJ investigating antitrust concerns, U.S. agriculture sits on the edge of a potential crisis.
The 1985 Farm Bill wasn’t just another piece of legislation; it reshaped modern agriculture. Born out of the farm crisis, it introduced conservation programs, supply controls, and payment systems that still influence farming today. Forty years later, its legacy continues to spark debate.
If you’ve ever listened to a grain commodities report, you’ve probably heard the terms new crop and old crop. But what do they actually mean, and why do prices vary so much between the two? Using corn as an example, we’ll break down how futures markets, basis, and storage decisions all play a role in grain markets.
Fall is usually the most exciting season on the farm, but this year rising input costs and declining farmer sentiment are overshadowing the joy of harvest. With corn facing steep losses per acre and overall farm expenses projected to hit record highs, the numbers tell a sobering story for agriculture’s most important season.
Farm prices are on a wild ride. Beef is breaking records while corn is sinking to multi-year lows. Today, it takes roughly the value of four acres of corn to buy just one fed calf. What does this price gap mean for cattlemen, ranchers, and the future of herd expansion?
In 1972, the Farm Progress Show came to my hometown of Galesburg, Illinois and even to the farm of my family’s closest friends. That year’s show was the biggest in history, drawing over 360,000 people and marking the dawn of U.S. farming’s golden age. Looking back, it was a front-row seat to agriculture’s past, present, and future.