OM LIQUID FA

Objective  Speeding up the maturity timing of flowers and having more flowers on commercial ornamental plants will make them more marketable and help flower growers produce more potted flower plants per year. The focus of this study was to assess the effects of a natural humic product from Huma® called Micromate on the speed of

Background In an earlier in-house research project, it was observed that OM Soil Activator (formerly known as Fertilgold® Soil) caused plants to grow better and improve soil characteristics. The product was then released for field trial status. Objective The focus of this study was to observe if Huma® OM Soil Activator, an OMRI-Listed product for

Background Feeding beneficial soil fungal activity can enhance aerobic decomposition of organic matter and build a humus-rich soil that releases nutrients tied up in crop residues. This can positively impact crop yield and lead to a higher return on investment. Objective The objective of this study was to observe how a fall application of Huma®

Objective  The purpose of this research project was to evaluate how humic acids stimulate microbial activity and initiation of the rhizophagy cycle (in which plants cultivate microbes on their roots and then absorb them to extract their nutrients). Huma® Huma Pro®, a liquid 6% humic acid product, was used as the humic acid biostimulant source. 

Background Humic substances have been shown to improve crop yield. Solid and liquid forms of humic substances with high levels of organic acids can be produced by incorporating Micro Carbon Technology®. Some are suitable for conventional and others for organic farming. Huma® OM Liquid HA 16, OMRI-Listed for organic farming, is a liquid form of

Objective  This field trial assessed the effects of an additional 8 foliar applications of Huma® products throughout the growing season on the yield of Monterey strawberries when compared with the grower’s standard crop nutrition program.  Materials & Methods  This trial was set up in a complete randomized-block design conducted during the growing season of April