OM 2-6 mm
Benefits of Use:
- Uniform granular size promotes even coverage/distribution of humic/fulvic acid forsustainable carbon benefit
- Long-term soil organic-matter building
- Increased water penetration
- Increased flocculation of clays
- Promotes conversion of fertilizer into plant-available food
- Increases soil nutrient mineralization
- Sustainable soil microbial activation
FAQs
Related Videos
Huma Minute – What is Humic Acid with Cory Ritter
Huma Mid-West Regional Sales Manager Cory Ritter discusses the different types of humic acids and what they do for your plants.
Learn More
Huma Minute – Humate Application Rates with Cory Ritter
Huma Mid-West Regional Sales Manager Cory Ritter discusses humate application rates and why there is not a one-size fits all rate.
Learn More
Huma Minute – Humic Acid Testing Methods with Cory Ritter
Huma Mid-West Regional Sales Manager Cory Ritter discusses the differences in the various humic acid testing methods.
Learn More
Related Products
Related Case Studies
Huma Pro® Mix, pH-Stable Liquid Humic Acid Product, Increases Corn Yield
Conducted by: Bruce Kirksey, PhD, Agricenter International, Memphis, Tenn. Huma® Product: Huma Pro® Mix Background Scientific research shows that humic and fulvic acids are biostimulants—enhancing nutrient availability and uptake, improving plant root growth and mass, and impacting both crop yield and quality. Humic acid products are not all the same. They are marketed in solid
Huma Pro® Stimulates Rhizophagy Cycle of Microbes to Increase Root Growth
Objective The purpose of this research project was to evaluate how humic acids stimulate microbial activity and initiation of the rhizophagy cycle (in which plants cultivate microbes on their roots and then absorb them to extract their nutrients). Huma® Huma Pro®, a liquid 6% humic acid product, was used as the humic acid biostimulant source.
Huma® Program Increases Marketable Strawberry Yields 19%, With an ROI > $5,000/acre
Objective This field trial assessed the effects of an additional 8 foliar applications of Huma® products throughout the growing season on the yield of Monterey strawberries when compared with the grower’s standard crop nutrition program. Materials & Methods This trial was set up in a complete randomized-block design conducted during the growing season of April
Related Blog Posts
This Week In Ag #89
Scary season is upon us. This week our doorsteps will be invaded by legions of mini goblins. Their biggest fear is receiving candy corn in their baskets. But what about farmers? What’s scaring them this Halloween?
This Week in Ag #84
Grandpa Fred never saw me. Despite the fact I was at his house nearly every day for over two decades. That’s because he was blind. From a farm accident. An anhydrous hose burst and shot the gas in his eyes.
This Week in Ag #68
How many kernel rows, or rounds, will an ear of corn have? That’s being determined right now in my cornfield. My corn has hit the critical V6 growth stage (in just 31 days, no less). Next to emergence and pollination, V6 is one of the most significant times of the plant’s life. This is when the








